Finger Sandwiches

Served on white, whole wheat, honey wheat, rye bread, or mini croissant

 Served on white, whole wheat, honey wheat, rye bread, or mini croissant

 Served on white, whole wheat, honey wheat, rye bread, or mini croissant

 Served on white, whole wheat, honey wheat, rye bread, or mini croissant

  Served on white, whole wheat, honey wheat, rye bread, or mini croissant

With dill cream cheese on white, whole wheat, honey wheat, rye bread, or mini croissant

 With dill cream cheese on white, whole wheat, honey wheat, rye bread, or mini croissant 

Creamy peanut butter with grape or strawberry jelly on white, whole wheat, or honey wheat bread

 Strawberry, Vanilla, Chocolate, Cheesecake, Banana, Mango, or Passionfruit Mousse layered with yellow chiffon cake and topped with whipped cream  

 Graham cracker crumble with a creamy key lime filling topped with whipped cream. 

 Vanilla crumble with lemon curd topped with toasted meringue 

 Yellow chiffon soaked with three kinds of milk and topped with whipped cream

 Coffee soaked ladyfinger sponge cake with mascarpone mousse 

 Topped with Strawberry, Raspberry, or blackberry coulis

 Creamy custard topped with cinnamon

 Classic rice pudding topped with cinnamon 

 Filled with vanilla custard and topped with fresh berries 

  Chocolate ganache on a graham cracker crust topped with toasted marshmallow

  Vanilla tart filled with lemon curd and topped with torched meringue

 Graham cracker crust with key lime filling topped with whipped cream 

  Vanilla tart layered with blueberry compote and lemon curd and topped with fresh blueberries 

Vanilla tart with peach filling and cinnamon streusel 

 Vanilla tart with apple filling and cinnamon streusel

 Chocolate cake, vanilla buttercream and coated in chocolate 

   Chocolate cake, ganache and coated with chocolate 

  Chocolate cake with raspberry filling and coated with chocolate 

 Red velvet cake with vanilla buttercream and coated in white chocolate

  Vanilla cake, strawberry preserves coated in fondant 

 Filled with vanilla custard and topped with chocolate